The Food History Reader: Primary Sources by Ken Albala (2014) VERY GOOD

The Food History Reader: Primary Sources by Ken Albala (2014) VERY GOOD Large paperback in Very Good (VG) condition. Very light wear. Pages clean and straight. With the proliferation of food history courses and avid interest among scholars and the general public, the need for a solid comprehensive collection of key primary texts about food of the past is urgent.

The Food History Reader: Primary Sources

You are purchasing a Good copy of ‚The Food History Reader: Primary Sources‘. Condition Notes: Supports Goodwill of Silicon Valley job training programs. The cover and pages are in Good condition! Any other included accessories are also in Good condition showing use.

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