Food in Early Modern Europe by Ken Albala (2003, Hardcover) Ex Library Copy
USD 19.99 USD
Specifications
| Features | Ex-Library |
| ISBN | 9780313319624 |
| Publisher | Bloomsbury Publishing |
| Item Length | 9.2 in |
| Publication Year | 2003 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 0.7 in |
| Author | Ken Albala |
| Item Weight | 20.2 Oz |
| Item Width | 6.1 in |
| Number Of Pages | 280 Pages |
This textbook is the standard edition used in most introductory courses.
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